Allergies

Dr. Weyrich's Naturopathic Functional Medicine Notebook

Overview

There are a number of types of allergies. Seasonal allergies to airborne molds and pollens are generally mediated by IgE and tested for using skin prick tests. Food allergies can be mediated by IgE, but more often are mediated by IgG and are best tested for using blood tests.

Food sensitivities are sometimes called "allergies" but are not really allergies. Instead, food sensitivities generally represent some blockage in a metabolic pathway that prevents the normal metabolism of some component of the food. Lactose intolerance is a common example of a food sensitivity.

Etiology

Some authors have noted that allergies are more common in hypothyroid conditions, and respond well to treatment of the underlying hypothyroid condition [Starr2005, pg 108].

Differential Diagnosis

Treatment

ICD-9 Codes

ICD9-CodeDescriptionComments
   


References

Unless specifically noted above, references used in the construction of this web page include the following:

[FDM] Lecture notes from Functional Medicine University.

[SCNM] Lecture notes from Southwest College of Naturopathic Medicine.

[UT] Lecture notes from the University of Tennessee graduate programs in Chemistry and Biochemistry.

[Starr2005] Mark Starr. Hypothyroidism Type 2: The Epidemic. Columbia, MO: Mark Starr Trust (2005).


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